Tart & Sour Concentrate (LA)

LorAnn's Tart & Sour Flavour Concentrate 

A bright and punchy flavour enhancer designed to add sharpness, zest, and tang to fruit-based creations. Tart & Sour is ideal for making fruity flavours pop, especially in candies, baked goods, beverages, and confectionery formulations.

Flavour Profile

A tart and sour flavour enhancer with a sharp, zesty edge, designed to boost fruit flavours and create a more vibrant, tangy finish.

Mixing Guidelines

• Recommended: 0.5% – 2%
• Use alongside other flavours
• Adjust to taste
• Use diluted only (do not use undiluted)

Use & Applications

• Confectionery (candies, gummies, sweets)
• Baked goods and dessert flavour development
• Fruit-based formulations
• Beverage flavour development
• Hard candies and novelty sweets

Product Details

• Type: Flavour enhancer
• Base: Propylene Glycol
• Ingredients: Flavouring, Propylene Glycol
• Concentrated product: Must be diluted
• Colour: Clear to light

Storage

Store in a cool, dry place away from direct sunlight.

Disclaimer

This is a highly concentrated flavour enhancer and must be diluted before use. Colour may vary from batch to batch. Taste is subjective and may differ from palate to palate. Final results depend on formulation, concentration, and application.

Explore More

Looking for flavour enhancers? Explore our Bakery Collection or browse our full range of LorAnn Concentrates.