Muffin Concentrate (HS)
Hangsen Muffin Flavour Concentrate
A warm and comforting bakery flavour that captures the taste of a soft, spongy muffin fresh out of the oven. This concentrate delivers rich cake-like notes with a light buttery sweetness, making it perfect for indulgent dessert-style formulations.
Flavour Profile
A soft baked muffin flavour with warm buttery notes, delivering a sweet, fluffy and freshly baked finish.
Mixing Guidelines
- Recommended: 0.5% – 4%
- Adjust to taste
- Use diluted only (do not use undiluted)
Use & Applications
- Baked goods and dessert flavour development
- Confectionery (candies, sweets)
- Beverage flavour layering
- Bakery-style formulations
- Hot & cold beverage applications
Product Details
- Type: Water-soluble flavour concentrate
- Base: Propylene Glycol (PG-based)
- Solubility: Water-soluble
- Concentrated flavouring: Must be diluted
- Colour: Clear to light
Storage
Store in a cool, dry place away from direct sunlight.
Disclaimer
This is a highly concentrated flavour product and must be diluted before use. Colour may vary from batch to batch. Taste is subjective and may differ from palate to palate. Final results depend on formulation and application.
Explore More
Looking for bakery flavours? Explore our Bakery Concentrate Collection or browse our full range of Hangsen Concentrates.