Malic Acid Concentrate (RAW)
Raw's Malic Acid Flavour Enhancer
A tart and fruity flavour enhancer supplied in a 20% solution of USP Propylene Glycol. Similar to citric acid, malic acid helps brighten fruit profiles and make sweet, juicy flavours pop when used in moderation.
Flavour Profile
A sharp, tangy enhancer with a fruity sour edge, designed to lift fruit flavours and add a clean, mouth-watering tartness.
Mixing Guidelines
- Recommended: 10% – 15% for single use
- Use moderately to enhance fruity profiles
- Adjust to desired tartness level
- Use diluted only (do not use undiluted)
- Start low and increase gradually
Use & Applications
- Beverage flavour development
- Confectionery (candies, gummies, sweets)
- Fruit-based formulations
- Baked goods and dessert flavour layering
- Hard candies and novelty sweets
Product Details
- Type: Tart / sour flavour enhancer
- Base: USP Propylene Glycol
- Strength: 20% malic acid solution
- Ingredients: Natural and artificial flavouring, Propylene Glycol
- May contain trace residues
- Function: Adds tartness and boosts fruit flavours
- Concentrated product: Must be diluted
- Colour: Clear to light
Storage
Store in a cool, dry place away from direct sunlight.
Disclaimer
This is a highly concentrated flavour enhancer and must be diluted before use. Use gradually, as tartness and sourness may vary depending on formulation and concentration. Colour may vary from batch to batch. Final results depend on formulation, concentration, and application.
Explore More
Looking for flavour boosters? Explore our Additives Collection or browse our full range of Raw Concentrates.